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More Thanksgiving Side Dishes: Mashed Potatoes Spinach Gratin Roasted Green Beans with Caramelized Onions Pumpkin Mac and Cheese with Roasted Veggies Stuffing Muffins Sausage Stuffing Recipe from votes Equipment large baking dish Ingredients 14 ounces whole wheat French bread or baguette, crusts removed (weight after crust is removed) 2 tablespoons whipped butter, or dairy-free butter 1 1/2 cups diced yellow onion 1 3/4 cups diced celery, about 4 celery stalks 13 ounces fresh sweet Italian sausage, chicken or turkey, casing removed 1/4 cup chopped fresh sage 1 tablespoon chopped fresh thyme 3 cups reduced sodium chicken broth, plus more if needed salt and freshly ground pepper, to taste cooking spray Instructions Cut the bread into 1/2-inch cubes

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Our Favorite Dishes to Serve with Our Stuffing Recipe Citrus Dry Brine Turkey Spatchcock Chicken Standing Rib Roast Oven Baked Chicken Thighs Roasted Chickpea Stuffed Sweet Potatoes More Delicious Thanksgiving Side Dish Recipes You Will Love Hungry for more

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