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Drinking water should contain less that 600mg/L sulfate/L for high concentrate diets, whereas 2,500 mg sulfate/L is acceptable with higher forage intake (NRC 2005.) Generally speaking, sulfur should not exceed 0.3% total diet dry matter

But how well our body absorbs B12 from algae still needs more research before we can make solid conclusions

And critically, peptides do not bind to glass surfaces the way they bind to plastic

The combination is hypothesized to provide complementary mechanisms for accelerated musculoskeletal and soft-tissue recovery
