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(2016) demonstrated that dietary supplementation of 1 g/kg of NAC was able to improve the growth performance of heat-stressed broilers, intestinal morphology, and absorptive function, maintain intestinal energy metabolism, and mitigate intestinal oxidative stress [109]

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[122] investigated the effect of co-ultra PEALut on brain fog in COVID-19 patients, some light was shed on the potential of luteolin on cognitive impairment (mainly memory loss) in humans