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Our results, shown on Fig
[DOI] [PubMed] [Google Scholar] 29.Ma L.L., Xing G.P., Yu Y., Liang H., Yu T.X., Zheng W.H., Lai T.B
The direct antimicrobial effects of organic acids (lactic, acetic, and propionic acid) is due to their interference with bacterial cytoplasm membrane potential and inhibition of active transport, while carbon dioxide (formed during LAB heterolactic fermentation) and hydrogen peroxide prevent the growth of some bacteria by creating an unfavorable environment
Regeneration of Glutathione Research suggests that vitamin C may help increase intracellular levels of glutathione
